Find a local farm market here

Looking for a local, true farmer's market in Northern Vermont?  Scroll down this page and you will see the farm markets, farm stands, roadside stands, produce markets, even garden fruit and vegetable stands and seasonal community farmer's markets in Northern Vermont, sorted by county. Markets offering organic or sustainably grown produce are identified by the words "organic" and/or "sustainable" in Green, next to their name. If they have a website, the name will be in blue and underlined; click on it and it will open their website.

And if you know of one I missed and want to add it or correct the information, please let me know!  

What's in season in March 2017, and other timely information:

March brings with it Spring and the ability to buy locally, especially in the deep South where fresh strawberries are available in Florida and Texas, followed by California. Cold weather crops, like spinach, some lettuces, peas, kale, Brussels sprouts, broccoli, cauliflower, leeks and early onions being harvested in all but the colder regions. Many markets still have fresh winter squash, stored from last Autumn.

Farmer's Market Listings, by county

Click on Local resources above, if you need a county map

Addison County

  • Champlain Orchards - Farm stand / farm market on a farm, all produce is sustainably grown, all produce is grown using IPM (integrated pest management), Indoor market, Fresh local eggs, Baked goods, Preserves, jams, jellies, apples, cherries, pears, peaches, raspberries (Autumn, red), raspberries (Autumn, yellow), Fresh eggs, Cider mill (fresh apple cider made on the premises), porta-potties, restrooms, picnic area, school tours, events at your location (call for info)
    3597 Route 74 West, Shoreham, VT 05770. Phone: 802-897-2777. Email: bill@champlainorchards.com. Open: July thru October - Everyday from 9am to 6pm November thru June - Everyday from 10am to 4pm. Click here for current open hours, days and dates. Directions: On Route 74 West, 4 miles west of the village of Shoreham and 1 mile east of the historical Ticonderoga ferry. Click here for a map and directions. Weekend Orchard Concerts in September and October Harvest Festival on Columbus Day Weekend Ciderfest in October. Payment: Cash, Check, Debit cards, Visa/MasterCard. Click here for our Facebook page. Farm Market features our own ecologically grown fresh fruits and sweet, hard, and ice ciders, apple butter, apple cider syrup, dried apples, freshly baked pies, and cider donuts. We also have a great selection of our neighbors' cheeses, crackers, meats, soaps, and wines. (UPDATED: April 11, 2013)
  • Lester Farm - Registered naturally grown, Wide variety of seasonal, locally grown fruits and vegetables, Indoor market, Preserves, jams, jellies, Apples, beetroot, broad beans, broccoli, carrots, corn (sweet), cucumbers, flowers, green beans, melons, onions, peaches, potatoes, pumpkins, summer squash, winter squash, tomatoes, other vegetables, porta-potties, school tours
    2297 Ethan Allen Highway (route 7), New Haven, VT 05472. Phone: 802-453-3132. Email: lesterfarm@yahoo.com. Open: July - October Monday to Friday 11am to 5:30pm s&s 10am to 5:30. Directions: Click here for a map and directions. We are registered naturally grown for all crops. Payment: Cash, Cheque, Debit cards, Visa/MasterCard. (ADDED: October 25, 2011)

Caledonia County

  • Chandler Pond Farm - Certified Organic, Wide variety of seasonal, locally grown fruits and vegetables, all produce is certified organically grown, Fresh local eggs, Preserves, jams, jellies, asparagus, beans, beets, broad beans, broccoli, carrots, corn (sweet), cucumbers, eggplant, flowers, herbs/spices, pumpkins, rhubarb, summer squash, winter squash, strawberries, tomatoes, other vegetables, Turkeys (organic, not-hormone-fed), Maple Syrup from trees on the farm, Fresh eggs, restrooms, picnic area, farm animals
    528 Burroughs Road, South Wheelock, VT 05851. Phone: 802 626 9460. Alternate Phone: (917) 582-9177. Fax: (917) 582-9177. Email: info@chandlerpondfarm.com. Open: Tuesday through Sunday, from 8 am to 7 pm; see our website and facebook page for current products,. Directions: Click here for a map and directions. We are certified organic for all crops! Payment: Cash, Visa/MasterCard. Click here for our Facebook page. (ADDED: June 23, 2010)
  • Somers Family Farm - prepicked strawberries,  vegetables (including corn) all summer, flowers & vegetable plants in spring, pumpkins in the fall.
    2934 West Barnet Road, Barnet, VT, 05821. Phone: 802-633-2588.
  • Walden Heights Nursery and Orchard - prepicked produce,
    120 Route 215 , Walden, VT 14901. Phone: 802-563-3012. Email us at: august_parlo@hotmail.com. Directions: Route 215 runs from Route 15 in the town of Walden through the village of Cabot to Marshfield >From St. Johnsbury take 2w to rt15 traveling west. Turn left at the Walden fire station onto 215. It is 2 lots down on the right. And for a map to our farm, click here. Crops are usually available in July, August, September. Open: May - October 8-6 Monday through Saturday Strawberries available July and August Raspberries July and August Blackberries August and September Apples and Pears August through October Fruit trees and plants available May to November We are Certified Organicfor some crops. Payment: Cash, Check. We have a limited supply of pre-picked Organic apples, currants, gooseberries, blueberries, pears, vegetables, raspberries, grapes, blackberries as well as pick your own strawberries by appointment. We also specialize in the sale of organically grown fruit trees and plants. Most of our fruit trees are grafted her at the nursery.

Chittenden County

  • The Charlotte Berry Farm - Indoor market, Baked goods, Preserves, jams, jellies, Honey from hives on the farm, snacks and refreshment stand, picnic area, birthday parties
    4702 Ethan Allen Highway, Charlotte, VT 05445. Phone: 802-425-3652. Email: polly@charlotteberryfarm.com. Open: Tuesday to Sunday, 9am to 6pm. Click here for current open hours, days and dates. Picking updates: Click here for updates. Directions: Click here for a map and directions. Payment: Cash, Check, Visa/MasterCard. (ADDED: August 07, 2009)
  • Isham Family Farm - Wide variety of seasonal fruits and vegetables,
    3517 Oak Hill Road, Williston, VT 05495. Phone: 802 872-1525. Email: maplemn@yahoo.com. Open: 7 days per week for PYO berries in season and maple syrup. Click here for current open hours, days and dates. Directions: 3.5 miles south from the village of Williston. 1 mile north of Lake Iroquois. Click here for a map and directions. Payment: Cash, Check. Planning on having a sunflower maze this year and a chicken tractor. (ADDED: May 29, 2010)
  • Parker Family Farm - Roadside stand, Uncovered outdoor market, Preserves, jams, jellies, Crafts, artistic products, etc, blueberries, pumpkins, raspberries (red),
    141 Butternut Road, Williston, VT 05495. Phone: 802-878-2898. Email: kathryn@parkerfamilyfarmvt.com. Open: Saturday and Sunday, 10 am to 5 pm, Weekend after Labor Day to weekend before Halloween. Click here for current open hours, days and dates. Directions: Route 2A, 2.5 miles south of Tafts Corners / Exit 12 of I89, turn left onto Butternut Road, first place on the left (.1 mile up Butternut). Click here for a map and directions. Payment: Cash, Check. Kammel Fudge also available, homemade, hand-made, one batch at a time, fresh fudge in maple, maple walnut, peanut butter, chocolate, chocolate walnut, tiger stripe (chocolate and peanut butter), and pumpkin spice (seasonal). (ADDED: November 19, 2011)
  • Paul Mazza's Fruit and Vegetable Stand - Farm stand / farm market on a farm, Wide variety of seasonal, locally grown fruits and vegetables, all produce is grown using IPM (integrated pest management), Covered outdoor market,
    182 River Rd, Essex , VT 05452. Phone: 802-879-3760. Email: paulmazzas@gmail.com. Open: We are open from early June until Halloween; Hours of operation change with the season; See our website for more info. Click here for current open hours, days and dates. Market updates: Click here for updates. Directions: Click here for a map and directions. Payment: Cash, Check, Debit cards, Visa/MasterCard. (ADDED: June 22, 2011)
  • Red Barn Gardens - Farm stand / farm market on a farm, Wide variety of seasonal, locally grown fruits and vegetables, some produce is certified organically grown, all produce is certified organically grown, Indoor market, Uncovered outdoor market, Baked goods, apples, asparagus, beets, carrots, cucumbers, eggplant, flowers, herbs/spices, lavender, onions, peppers, plums, pumpkins, raspberries (red), raspberries (Autumn, red), rhubarb, summer squash, winter squash, strawberries, tomatoes, picnic area, weddings and wedding parties
    8939 Williston Road, Williston, VT 05495. Phone: 802-233-0429. Email: RedBarnGardensVT@gmail.com. Open: 10am to 6pm. Directions: From Burlington, VT: I-89 South, exit 12 toward Williston, Follow signs for Rte. 2 East, go through Williston Village, straight through 4-way stop, Red Barn Gardens on left at top of French Hill. Click here for a map and directions. Payment: Cash, Check. Click here for our Facebook page. (ADDED: September 09, 2013)

Essex County

Franklin County

  • Wandering Moose Farms - Farm stand / farm market on a farm, Farmers market (multiple stalls or vendors), Wide variety of seasonal, locally grown fruits and vegetables, Fresh local eggs, Baked goods, Preserves, jams, jellies, Fresh eggs, farm animals
    1579 Riley Rd, Franklin, VT 05457. Phone: 802-285-6844. Alternate Phone: 802-782-0431. Email: wanderingmoosefarms@franklinvt.net`. Open: May to October, Saturdays 10 am to 2 pm. Directions: VT Route 105 to VT Route 120 Turn left onto VT Route 120, Travel 3.7 miles to Riley Road Turn right onto Riley Road, Travel approx. 1/2 mile to 1579 Riley Road on right. Christmas trees for sale sign marking driveway. If there is snow, do NOT come down the driveway without snow tires or four wheel drive. Click here for a map and directions. Payment: Cash, only. Click here for our Facebook page. (UPDATED: November 13, 2016)

Grand Isle County

  • Hall's Orchards - Covered outdoor market, Cider mill (fresh apple cider made on the premises), snacks and refreshment stand, restrooms
    4461 Main Street, Isle La Motte, VT 05463. Phone: 802-928-3226. Open: Everyday 8 am to 4 pm. Directions: Call for directions. Payment: Cash, Check. (ADDED: August 23, 2010)

Lamoille County

  • Valley Dream Farm - Certified Organic, Wide variety of seasonal, locally grown fruits and vegetables, all produce is certified organically grown, Indoor market, Fresh local eggs, Preserves, jams, jellies, restrooms, school tours
    5901 Pleasant Valley Rd, Cambridge, VT 05444. Phone: 802-644-6598. Fax: 802-644-2213. Email: valleydream@wildblue.net. Open: Daily 10am to 6pm June thru October, Saturdays midday11 to noon for pick - ups in winter and spring. Directions: see web site. Click here for a map and directions. Farmstand open Daily 10am to 6pm June thru October, Strawberries available Father's Day thru July, Bulk and Pre-orders arranged by phone. We are certified organic for all crops! Payment: Cash, Check. Click here for our Facebook page. NOFA and USDA organic certified products. Also offering CSA shares for all 4 seasons. (ADDED: September 18, 2010)

Orange County

  • Cedar Circle Farm - Certified Organic, Farm stand / farm market on a farm, Farmers market (multiple stalls or vendors), Wide variety of seasonal, locally grown fruits and vegetables, all produce is certified organically grown, all produce is sustainably grown, all produce is grown using IPM (integrated pest management), Fresh local eggs, Baked goods, Preserves, jams, jellies, Fresh eggs, porta-potties, picnic area, school tours
    225 Pavillion Road, East Thetford, VT 05043. Phone: 802-785-4737. Email: growing@cedarcirclefarm.org. Open: Monday to Saturday, from 10am to 6pm, Sunday, from 10am to 5pm Café, Daily - 8am to 5pm. Directions: From I-91, take Exit 14 for Thetford. Turn east on Route 113 for 1 mile. Turn right (south) on Route 5. After Mobil station, bear left at the Cedar Circle sign onto Pavilion Road Go one-quarter mile on left. From Norwich, VT/Hanover, NH: Go north on Route 5 approx 9 miles. After the large red barn on right, look for a VT road sign for Cedar Circle Farm stand. Turn right across railroad tracks onto Pavilion Road Go three-quarter mile up on right. For a map to our farm, click here. Payment: Cash, Check, Visa/MasterCard. We also have a café where we sell coffee/ teas/ baked goods from our own farm kitchen. Click here for our Facebook page. (UPDATED: June 15, 2016) (UPDATED: November 13, 2015) (UPDATED: August 29, 2011)
  • Lincoln Farm - Farm stand / farm market on a farm, Wide variety of seasonal, locally grown fruits and vegetables, all produce is grown using IPM (integrated pest management), Fresh local eggs, Turkeys, Fresh eggs, porta-potties, farm animals, school tours
    4884 East Bethel Road, Randolph Center, VT 05061. Phone: 802-728-4273. Alternate Phone: 802-793-1206. Email: sam@swlincoln.com. Open: Monday through Friday 10am to 6pm, Saturday and Sunday 10am to 5pm. Directions: From Exit 4 on I-89 go east on VT Rte 66 1 mile. Turn right onto East Bethel Road, continue for 4.8 miles to Lincoln Farm. From Exit 3 on I-89 go east on VT Rte 107 for 1/2 mile. Turn left onto VT Rte 14, go exactly 4 miles, turn left onto Factory Hill Road. In 1/4 mile turn right onto Randolph Center Road, continue for 1/3 mile to Lincoln Farm. Click here for a map and directions. Pumpkin picking is from mid September through Halloween; Pumpkin festival is always Columbus Day weekend. Payment: Cash, Check, Debit cards, Visa/MasterCard, Discover. Click here for our Facebook page. All the produce in our farmstand is grown at our farm or nearby farms. When others say "it's local", ask to see their farm!. (UPDATED: March 21, 2011)

Orleans County

  • Berry Creek Farm - Certified Organic, Farm stand / farm market on a farm, Wide variety of seasonal, locally grown fruits and vegetables, all produce is certified organically grown, Indoor market, Fresh local eggs, Baked goods, Preserves, jams, jellies, Honey from hives on the farm, Fresh eggs
    1342 Vt Route 100, Westfield, VT 05874. Phone: 802-744-2406. Email: berrycreekfarmvt@comcast.net. Open: Monday to Friday, from 9 am to 6 pm; Saturday, from 9 am to 5 pm; Sunday, from 10 am to 5 pm; Closed Sundays from middle of July to end of October, May 1 to October 30. Directions: Click here for a map and directions. Pick-your-own strawberries from middle-end of June to middle of July. We are certified organic for all crops! Payment: Cash, Check, Debit cards, Visa/MasterCard. spring sale of annuals, perennials, hanging baskets, vegetable starts, and herbs. (UPDATED: July 19, 2013)

Washington County

  • Burtt's Apple Orchard - Uses integrated pest management practices, Farm stand / farm market on a farm, Wide variety of seasonal fruits and vegetables, some produce is sustainably grown, all produce is grown using IPM (integrated pest management), Covered outdoor market, apples, cherries, corn (sweet), pumpkins, winter squash, Maple Syrup from trees on the farm, Cider mill (fresh apple cider made on the premises), porta-potties, picnic area (bring your own food), school tours
    283 Cabot Plains Rd, Cabot, VT 05647. Phone: 802-917-2614. Email: gregburtt@gmail.com. Open: Apples - Monday through Sunday, from 9 am to 6 pm, Labor Day Weekend through October 31; Cherries - See our website. Click here for current open hours, days and dates. Market updates: Click here for updates. Directions: Approximately 2.5 miles north of Cabot Creamery along route 215. Click here for a map and directions. Cherries are usually ripe in mid July; Pumpkins are ripe at the same time as apples in September and October. We use integrated pest management practices. Payment: Cash, Check, Debit cards, Visa/MasterCard. Click here for our Facebook page. With over 40 varieties of apples, pears, and cherries you are sure to find your favorite at Burtt's. You've got to try our homemade cider donuts and fresh unpasteurized cider. For the kids, (and adults who like random fun) there's the amazing apple shooter!. (ADDED: July 30, 2014)
  • Hartshorn Farm & Amy's Organic Flowers - Farm stand / farm market on a farm, Wide variety of seasonal, locally grown fruits and vegetables, all produce is certified organically grown, Indoor market, Baked goods, Preserves, jams, jellies, Crafts, artistic products, etc, Honey from hives on the farm, Maple Syrup from trees on the farm, porta-potties, farm animals, school tours
    54 Quarry Road Route 100, Waitsfield, VT 05673. Phone: 802-279-8054. Alternate Phone: 802-922-1832. Email: davehartshorn@gmavt.net. Open: Generally 8am to 5pm, Monday Through Sunday during the growing season; Memorial Day weekend through Halloween. Directions: From Route 89, take the Waterbury exit, take a right off the exit ramp and proceed through downtown Waterbury. Take a right at the sign for Waitsfield. Follow that road all the way until it intersects with Route 100. Take a right onto Route 100. The farm is about 1/2 a mile from that point on the right. Pass Small Dog Electronics on the left, and the Wilder Farm Inn. There are two farm stand buildings with red roofs. Click here for a map and directions. Payment: Cash, Check. Click here for our Facebook page. We are also vendors at the Waitsfield Farmer's Market on Saturdays from 9am-1pm. We have an organic cut flower CSA, and a produce CSA. See our website for more details. Certified organic, locally grown table grapes. (ADDED: March 17, 2012)
  • Herring Family Farm - Roadside stand, Wide variety of seasonal, locally grown fruits and vegetables, some produce is sustainably grown, Indoor market, Fresh local eggs, Baked goods, Preserves, jams, jellies, Fresh eggs, events at your location (call for info)
    4232 Route 12, Berlin, VT 05641. Phone: 802 229 9834. Alternate Phone: 802 223 0842. Email: herringfamilyfarm@gmail.com. Open: June 1 to Late fall, Monday to Sunday, from 8 am to 6 pm. Directions: Exit 8 Interstate 89, turn right on Vermont Route 12, 3.5 miles on left. Click here for a map and directions. Payment: Cash, Check. We have many varieties of cut flowers and a growing selection of culinary and medicinal herbs. (ADDED: August 24, 2011)
  • Knoll Farm - Certified Organic, Farm stand / farm market on a farm, Wide variety of seasonal, locally grown fruits and vegetables, Fresh local eggs, Preserves, jams, jellies, Crafts, artistic products, etc, beans, beets, blueberries, cucumbers, currants (red and black), pears, peas, tomatoes, other vegetables, Fresh eggs, Cider mill (fresh apple cider made on the premises)
    700 Bragg Hill Road, Fayston, VT 05673. Phone: 802-496-5685. Open: Every day, from 8 am to 6 pm; Sunday 9 am to 4 pm; June - October. Market updates: Click here for updates. Directions: Go to Waitsfield, Vermont on Route 100. Turn up Bragg Hill Road and we are 1/2 mile on the right. Click here for a map and directions. We are certified organic for all crops! Payment: Cash, Check. Click here for our Facebook page. (UPDATED: June 13, 2014) (ADDED: June 24, 2010)
  • Sunnybrook Farm - Garden stand on a residence (which is NOT on a farm), all produce is certified organically grown,
    142 Upper Sunnybrook Road, Middlesex, VT 05602. Phone: 802-229-4184. Alternate Phone: 802-310-6031. Email: Sunnybrookhops@gmail.com. Open: Click here for current open hours, days and dates. Directions: Click here for a map and directions. Payment: Cash, Check. Click here for our Facebook page. . (UPDATED: October 28, 2016)


 

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